Nashico

• More recipes from food
  • Nashi and Endive Salad
  • Nashi and Mixed Fruit Salad
  • Nashi and Raisin Clafouti
  • Nashi Cake
  • Nashi Chicken/Turkey Salad
  • Nashi Frozen Yogurt
  • Nashi Fruit Blocks
  • Nashi Ice Cream
  • Nashi Parfait
  • Nashi Salad
  • Nashi Slaw
  • Nashi Tart
  • Pae Yang Num Jang Seasoned Asian Pear Sauce
  • Steamed Nashi

Ingredients

• 6 tablespoons soy sauce
• 5 tablespoons grated Asian pear (with juice from the grating)
• 3 tablespoons vinegar (rice vinegar is preferred)
• 2 clove fresh garlic (crushed)
• 3 medium green onions (chopped)
• 2 tablespoons sesame oil
• 2 table spoons roasted sesame seeds (crushed)
• 1 tablespoon hot red pepper powder (use more or less to taste)
• 1 tablespoon sugar
• ¼ teaspoon black pepper (coarse grated)

Method

Place all ingredients in a small a bowl and mix well. Serve with vegetable pancakes, steak tempura, egg rolls in a small dipping bowl. Tip: Use the sauce for a vegetable salad dressing, especially with green Romaine lettuce or spinach.